I came up with this last-minute dessert idea for an impromptu birthday celebration my family had for my visiting 17-year-old nephew. I melted chocolate chips in the microwave & dipped the very bottoms of cream puffs into the gooey chocolatey goodness & arranged them in a towering shape on a large platter. (The chocolate is like a "glue", keeping the cream puffs from falling all over the place.) Once they were stacked, I drizzled some more chocolate all over.
It was SUPER easy & SUPER fun to make!! You could even use white chocolate chips colored with food coloring. Or add chopped/diced pecans or other nuts to the melted chocolate before drizzling all over.